by Chika Ravitch
I love that there are so many options for Bento-style lunches! The reader has the freedom to substitute favorite vegetables and dishes, mixing them with the recipes in this book.
The recipes are all simple and easy to cook, using basics like rice, beans, chicken, and veggies. Each recipe has substitutions and labels for vegan, pescatarian, nut-free, and gluten-free. Continue reading











