by Tess Challis
There are some good instructions about including vitamins and supplements in your vegetable diet, as well as answering questions about getting enough protein.
There is a chapter with advice on how to prep, items to stock in your pantry, and equipment that is needed in the kitchen. The recipes are divided by Smoothies, Juices, and Shakes; Breakfast, Snacks and Sides, Salads, Soups and Stews, Handhelds, Noodles and Rice, Special Occasion Showstoppers, Desserts, and Staples. Continue reading









