How to Grill Vegetables: Surprising Techniques and Delicious Recipes
by Steven Raichlen (Goodreads Author)
5 out of 5 stars
This book has everything you ever wanted to know about grilling vegetables. There are tips about how to manage the heat in your grill, and different techniques for different types of vegetables. There are even instructions for plank grilling, steam grilling, and smoking.
The recipes look delicious, and include all types of vegetables, breads, pizzas, and quesadillas too. There are colorful photographs of some of the recipes that make it all look so yummy!
The chapters include recipes for dips, salads, sandwiches, sides, grilled eggs and cheeses, and even deserts. There are also recipes for condiments and sauces to go along with the main dishes. I want to try the grilled banana pudding and the hasselback apples. The recipe for grilled corncobs looks so good too! The recipes are easy to follow and have clear instructions.
The design of this book is so attractive! I can’t wait to try some of these recipes!
Disclaimer: I received a copy of this book from the publisher in exchange for a free and honest review. All the opinions stated here are my own true thoughts, and are not influenced by anyone.